Strawberry Dessert Buffet at Conrad Seoul

February 10, 2021/Last Updated February 21, 2023

Reading Time: 3 minutes

Conrad hotels are synonymous for luxury in comfort. Whether you are renting a room or taking advantage of the culinary facilities at their locations, you are always rewarded with an unforgettable experience. Their location in Seoul is definitely taking it to the next level with their over-the-top strawberry dessert buffet under the theme “Stay Berry Sweet“. Spoil yourself during the strawberry season in Korea with the finest treats at the Conrad Seoul strawberry dessert buffet.

Book your Stay Berry Sweet experience now – it’s incredibly popular so reserving your table in advance is highly recommended!

When is strawberry season in Korea?

The strawberry season in South Korea is in winter, usually from November to April.

Good to know: The Korean word for strawberry is “ddalki” (딸기).

Korean strawberries are soft and sweet, and especially popular in places like Thailand, Guam, Russia, and Japan. In recent years, strawberries from South Korea have become a booming export hit.

That’s why you can now also find them in North America and parts of Europe because of their sweet taste and vibrant color.

Because of their huge popularity, strawberry season is a big deal in Korea, with local bakeries and cafés creating special baked goods and beverages. Large restaurants and hotels even hold strawberry dessert buffets, like the “Stay Berry Sweet” event at Conrad Seoul.

Welcome To “Stay Berry Sweet”

For the past strawberry seasons, Conrad Seoul has offered the “Stay Berry Sweet” strawberry dessert buffet to their guests and anyone interested in experience this sweet event. The event is open to any hotel guests and locals who simply want to enjoy the food.

Is it only Desserts?

The buffet does not only include delicious sweet desserts but also a selection of Italian food and drinks. This typically includes oven-baked pizza, various pasta dishes, Caprese, and light salads. For drinks, you have the choice between different teas and coffees (included in the price), as well as sparkling, white and red wines. For the wines, they offer an “all-you-can-drink” package for 20,000 KRW per person.

Where is the Strawberry Dessert Buffet happening?

The event takes place at the Atrio restaurant second floor of the hotel. This is also the place where you can have a beautiful indoor wedding at Conrad Seoul.

The seating area is very large but offers quite intimate seating arrangements. The high ceilings and large windows invite the sunlight into the room for a bright and friendly atmosphere.

The dessert buffet is arranged on an elevated area at the end of the room in front of a green wall decorated with neon lights spelling out “Stay Berry Sweet”.

Cinematic **late-afternoon travel photograph** in central Seoul, captured in **horizontal landscape format (1792×1024)** from pedestrian eye level along a lively historic street near Gyeongbokgung Palace and Bukchon Hanok Village. The scene takes place **in the late afternoon shortly before golden hour**, with warm sunlight beginning to soften but the sun still clearly above the horizon. Traditional hanok rooftops with curved grey tiles cascade across the midground, creating layered rooflines that lead the eye downhill through the street. In the distance, the modern Seoul skyline rises gently, with the **Namsan Tower** visible above the hills and buildings. The sky is bright with soft clouds and warm daylight gradually shifting toward golden tones. Wooden gates, stone walls, and narrow alleyways are illuminated with **rich warm side-light**, revealing detailed textures in aged wood, clay tiles, and traditional architecture. Long shadows stretch across the stone street as the sun lowers. Small cafés and traditional tea houses line both sides of the street, decorated with wooden Korean signboards, potted plants, handmade ceramics, and calligraphy brushes. Interiors glow softly but remain secondary to the daylight. Visitors wander through the neighborhood, including several people wearing colorful **hanbok** flowing gently in the afternoon breeze. A couple pauses for photos near a wooden gate while travelers browse shop displays. On the right side, a street vendor grills **tteokbokki and fish cake skewers**, with warm steam rising into the sunlit air. Atmosphere is lively but relaxed, authentic street life without heavy crowds. Cinematic travel photography style, natural late-afternoon color grading, soft lens flare from the sun, subtle film grain, layered rooftops, rich architectural textures, immersive depth, organic composition, historic Korea blending seamlessly with modern Seoul. Negative prompt: night scene, dark lighting, neon cyberpunk colors, empty streets, futuristic architecture dominating the frame, heavy haze, oversaturated colors, text overlays, watermarks.

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Desserts, desserts, and more desserts

The Stay Berry Sweet dessert buffet at Conrad Seoul is a sweet wonderland for anyone who enjoys desserts, berries, and good food. The buffet features a variety of sweet treats, all of which incorporate berries.

How to book

Open from February 6th, 2021
Time : on weekends – from 12:00 – 14:30
Price: 68,000 won (per person)
Venue: Atrio, Conrad Seoul
Reservation and Inquiries: Book it online here!

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Strawberry Dessert Buffet at Conrad Seoul

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Linda Dunsmore

Linda is a German-American travel creator behind Linda Goes East. She has lived in South Korea since 2015 and shares practical Korea travel guides based on years of local experience, frequent trips around the country, and life in Cheongju with her Korean family. Her guides focus on beautiful places, realistic itineraries, hotels, cafés, cultural experiences, and Korea travel beyond the obvious tourist route.

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